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Angelo Baldini pastries - Angelo Baldini
Forte dei Marmi, in the province of Lucca,
on the Versilian Riviera, is home to the famous Pasticceria Baldini.
Owner Angelo Baldini offers visitors and
regular clients delicious pastries, a vast assortment of mouth-watering
confectionery and fine catering throughout the Versilia region.
The secret to being able to offer such a wide
variety of products lies in the business having arranged its production around
the use of Irinox blast chilling equipment, which guarantees longer lasting
freshness.
Angelo has thus been able to increase production and plan well in
advance, since the Irinox blast chiller preserves the freshness of the products
up to three times longer.
By comprehensively equipping his kitchen with Irinox blast chillers and holding cabinets, Angelo Baldini has adapted the blast chilling concept to suit his own need for time management and versatility.
Irinox CP Holding Cabinets complement the Irinox blast chilling process.
With independent holding units, different products can be preserved at different temperature and moisture levels.
