Shock Freezers Production

Irinox: experience in shock freezers production

Irinox is an Italian leader company in the production of refrigeration equipments for food professionals. Their production includes shock freezers, a very common mean to preserve food.

The process of food conservation through shock freezers consists in a quick cooling process that takes the temperature of food at –18°C in few hours. The quality of food in entirely conserved even if the result is obtained in such a short period of time.

The shock freezers production of today is the result of long and detailed research of Irinox engineers trying to combine the quick cooling process with the healthy of the food. Shock freezers are currently fundamental for food professionals and Irinox supplies a top-quality production of these equipments.

Weather you are looking for shock freezer or any other type of refrigeration product, you can rely on Irinox production. The international quality certifications (UL, NF, VISION 2000) guarantee Irinox manufactured equipments.